Spring brings so many natural treats and I meant to share a couple ~ this one in particular reminds us of spring on the homestead because Mom always had a row of chives at the end of the cabin.  Some fresh chopped went into a lot of recipes, but in particular a salmon one.  First day, baked salmon.  Second day, cold salmon flaked into mayo with chopped chives!

Fingers crossed, we’ll be home in two weeks with a LOT of beautiful photos to share!